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Steps to Prepare Super Quick Homemade "Hot" Ham and Pinto Beans


"Hot" Ham and Pinto Beans.

"Hot" Ham and Pinto Beans

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, "hot" ham and pinto beans. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

"Hot" Ham and Pinto Beans is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. "Hot" Ham and Pinto Beans is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook "hot" ham and pinto beans using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make "Hot" Ham and Pinto Beans:

  1. {Prepare 32 oz of Pinto beans.
  2. {Make ready 8 cup of water.
  3. {Prepare 4 each of Pork necks "meaty".
  4. {Take 1/2 cup of Diced jalapeno out the jar.
  5. {Make ready 1 tbsp of crushed red peppers.
  6. {Make ready 1 tsp of black pepper.
  7. {Get 1 tsp of liquid smoke.
  8. {Prepare 1 tsp of Creole seasoning.
  9. {Take 1 tsp of chili powder.
  10. {Prepare 1/4 cup of garlic, minced.
  11. {Make ready 12 oz of roasted red peppers.
  12. {Get 1 cup of chicken broth.
  13. {Prepare 1 medium of onion, chopped.
  14. {Get of Frank's hot sauce.

Instructions to make "Hot" Ham and Pinto Beans:

  1. Soak your pinto beans for at least 8hrs..
  2. Now put beans, pork necks and all the rest of the ingredients (except hot sauce ) into pot. I cook mine on medium for 2hrs. Stirring twice an hour. Then pull the pork necks out and cut the meat of them. Really it just falls off. Once done doing that I add the meat and neck bones back to pot. Cook for another 2 hrs but on low. Stirring twice an hour..
  3. Now they should be ready to eat and enjoy. I top mine off once it's in the bowl with Frank's hot sauce..
  4. This recipe makes alot. Cut in half for less servings..

So that’s going to wrap this up with this special food "hot" ham and pinto beans recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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