Buttermilk Crumb Cake.
You can cook Buttermilk Crumb Cake using 15 ingredients and 2 steps. Here is how you cook it.
Ingredients of Buttermilk Crumb Cake
- Prepare of baking mix, I used bisquick.
- You need of sugar.
- Prepare of eggs.
- Prepare of milk.
- Prepare of white vinegar, add to the milk.
- It’s of oil.
- Prepare of vanilla.
- It’s of cinnamon.
- Prepare of salt.
- It’s of Crumb top:.
- It’s of baking mix.
- Prepare of brown sugar.
- Prepare of white sugar.
- Prepare of stick.
- You need of Cold butter or margarine.
Buttermilk Crumb Cake instructions
- Preheat oven to 350. Mix all the cake ingredients well. Pour into a greased cake pan..
- In another bowl mix the crumb ingredients well with a pastry cutter or fork until it looks like coarse crumbs. Spread over top of batter and bake for 30 minutes at 350 then turn the oven temp down to 325 and bake another 15 minutes or so or until toothpick comes out clean. Allow to cool before cutting..