Chicken vegetables rice. Use leftover rice and frozen vegetables to make this rice dish even easier. In a medium bowl, toss chicken with soy sauce and sesame oil. A delicious blend of chicken, rice, and vegetables.
This One Pot Chicken and Rice recipe is an easy-to-make, delicious and family-friendly meal. I make it with simple pantry items and any available vegetables. You can also make it from scratch on. You can cook Chicken vegetables rice using 17 ingredients and 3 steps. Here is how you cook that.
Ingredients of Chicken vegetables rice
- It’s of Fresh Vegetables:.
- Prepare of Carrot,fresh bean,cabbage and potato…all vegetables are chop..slice onion for fry.
- You need of Boneless chicken 2 breast pieces cut in small pieces.
- Prepare of Green chilies.
- You need of Spices:.
- You need 1 teaspoon of Black pepper.
- Prepare 1 tsp of Ginger garlic powder both.
- You need 1 tsp of Red chilli flakes.
- It’s to taste of Salt.
- Prepare 1 tsp of Cumin seeds.
- It’s 1/2 teaspoon of Garam masala.
- You need of Bay leaves 2.
- You need of Cinnamon stick 2.
- It’s 5-6 of Cardamom.
- You need Cloves of 4 to 5.
- It’s 5-6 of Whole black pepper.
- Prepare of Basmati rice soaked for 40 minutes.
I am very Thankful to my VALUED Subscribers and Viewers who visit my Channel and give very encouraging Feed back. I always try to upload easy, affordable. Easy and fast rice dish which is made using chicken and veggies. Taste fantastic with some onion raita or salad on the side. boneless chicken, chicken breast, chicken cubes, easy biryani, rice dish, vegetable rice.
Chicken vegetables rice step by step
- 1.Add 3/4 cup cooking oil in pot on medium flame. 2.Add onion and fry them nicely then add cumin seeds fry and add water so that masala doesn't stick to pan. ***For perfect pulao fry onion evenly until nicely brown.*** Now add chicken,with ginger garlic paste or powder fry it nicely. keep stiring..
- 5.Add potatoes and fry them add water, cover and let them cook for 5 minutes on low flame. 6.Now add other vegetables cook for 3 to 5 minutes on low flame. 7.Add green chilies and fry them for 2 minutes on medium flame. 8.Now add soaked rice and 2 cups of water..
- **I added half cup of water along with rice and 2 cups after adding rice. I used 3 cups of basmati rice and 2.5 cups of water. After adding water to rice let it boil once and then check salt and add salt as require at this stage and mix them Now cover the pot let the rice cook on medium flame for 10 to 12 minutes. Vegetable Chicken Pulao is ready to serve. You can serve it with Raita, plain yougurt & salad..
A satisfying family style vegetables rice loaded with chicken cubes for easy weeknight meals. It healthy and hearty and perfect for weeknights. Er, chickened it up a bit. I added a couple more vegetables, little juicy chicken bits, and turned it into a complete meal. This Cheesy Chicken Vegetable and Rice Casserole is all the creamy comforting.