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Recipe of Perfect Keto friendly Salmon Cakes with garlic Aioli

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Keto friendly Salmon Cakes with garlic Aioli.

Keto friendly Salmon Cakes with garlic Aioli

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, keto friendly salmon cakes with garlic aioli. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Keto friendly Salmon Cakes with garlic Aioli is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Keto friendly Salmon Cakes with garlic Aioli is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook keto friendly salmon cakes with garlic aioli using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Keto friendly Salmon Cakes with garlic Aioli:

  1. {Get 2 cans of wild- caught salmon.
  2. {Take 1/4 cup of plus 1 tbs. avocado -oil mayonnaise.
  3. {Make ready 2 of green onions, chopped.
  4. {Prepare 1/2 of small bell pepper, diced.
  5. {Take 1/4 cup of fresh Italian parsley or dill, diced.
  6. {Take 1/4 cup of almond flour.
  7. {Make ready 2 of eggs.
  8. {Prepare Pinch of sea salt.
  9. {Get of Garlic Aioli Sauce.
  10. {Make ready 2 tbs of avocado oil.
  11. {Prepare 1/2 tbsp of Dijon mustard.
  12. {Prepare 1/2 tbsp of lemon juice.
  13. {Get 1 of garlic clove, minced.

Steps to make Keto friendly Salmon Cakes with garlic Aioli:

  1. In medium bowl, mix together salmon, 1 tbsp avocado oil mayo, green onions, bell pepper,Italian parsley or dill, almond flour,eggs and salt.
  2. With your hands form 8 round patties, about 1/2 inch thick, in large skillet over medium high heat, add avocado oil. Carefully place patties into pan and cook each side for 4 minutes, then flip and cook another 3-4 minutes.
  3. For garlic aioli:in small bowl, whisk together 1/4 cup avocado oil mayo, Dijon mustard, lemon juice and garlic. Pour into small ramekins and serve with patties. (for collagen boost) add 1 scoop collagen protein to salmon mixture before forming patties).

So that is going to wrap this up with this exceptional food keto friendly salmon cakes with garlic aioli recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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