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Easiest Way to Make Speedy Green Onions Potato Tomato Sabji

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Green Onions Potato Tomato Sabji.

Green Onions Potato Tomato Sabji

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, green onions potato tomato sabji. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Green Onions Potato Tomato Sabji is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Green Onions Potato Tomato Sabji is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook green onions potato tomato sabji using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Green Onions Potato Tomato Sabji:

  1. {Prepare 150 gm of green onions (clean and cut long slice).
  2. {Make ready 2 of medium dry onions (sliced).
  3. {Get 2 of medium Potatoes (cut long slice).
  4. {Prepare 1 of tomato (chopped).
  5. {Prepare 3 tsp of oil.
  6. {Make ready 1 tsp of cumin seeds.
  7. {Make ready 1/4 tsp of asafoetida.
  8. {Make ready 3-4 of Garlic pods (chopped).
  9. {Make ready 1/2 tsp of red chilli powder.
  10. {Take 1/4 tsp of Turmeric Powder.
  11. {Get 1/2 tsp of sabji masala.
  12. {Prepare 1 tsp of coriandor powder.
  13. {Get to taste of Salt.

Steps to make Green Onions Potato Tomato Sabji:

  1. All ingredients: chopped and ready.
  2. Take a pan/kadhai on low flame add oil, cumin seeds, asafoetida, chopped garlic saute it till garlic get light golden..
  3. Now add sliced onions. Saute it till it get transparent. Add sliced white portion of green onions. Saute it properly..
  4. Add sliced Potatoes mixed it well. Close the kadai with plate and put water in that plate. On low flame let potatoes get cooked for 5 min..
  5. Open it check it potato r half cooked now add chopped tomato. Mix it close the plate again and cook it for 5 min..
  6. Open the plate and mix the sabji add salt, red chilli powder, turmeric powder, sabji masala, coriander powder..
  7. Mix it all add sliced greens of green onions. Cook it for 2 min. And sabji is ready..
  8. Serve with Khichadi, roti, Parathas. Enjoyyyyyyyyyyyy with dear ones..

So that’s going to wrap this up with this special food green onions potato tomato sabji recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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