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Recipe of Award-winning Green Bean Casserole

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Green Bean Casserole.

Green Bean Casserole

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, green bean casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Green Bean Casserole is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Green Bean Casserole is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook green bean casserole using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Green Bean Casserole:

  1. {Get 3 can of 14.5 oz each french cut green beans, drained.
  2. {Get 1 can of 10.5 oz cream of mushroom soup.
  3. {Take 3/4 cup of milk.
  4. {Get 1 dash of black pepper.
  5. {Take 1 1/2 cup of French fried onions.

Instructions to make Green Bean Casserole:

  1. Preheat oven to 350°F.
  2. Combine all ingredients except onions; place in medium casserole dish and bake evenly for 30 minutes..
  3. Carefully remove from oven, stir..
  4. Top with French fried onions. Bake additional 5 minutes..

So that’s going to wrap this up for this exceptional food green bean casserole recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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